Vegetable salad with mayonnaise
A hearty and colorful salad featuring diced boiled potatoes, carrots, and sweet green peas, blended with finely grated onions for a sharp kick. All folded into a rich, creamy mayonnaise dressing to create a classic and satisfying side dish.
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๐ฅ Ingredients
- 1 boiled potato
- 0.5 cup boiled peas
- 0.25 carrot, coarsely grated
- 1 green onion, finely chopped
- 3 tablespoons mayonnaise
- 1 squeeze of lemon juice
- 0.5 teaspoon salt
๐ฉโ๐ณ Instructions
- Cut the boiled potatoes into medium-sized cubes, about 2 cm in diameter, and grate the carrots.
- Combine the vegetables together and mix with salt, lemon juice, and mayonnaise.
โจ Chef's Secret
This is a unique and wonderful salad, and you won't find it on many family tables. Give it a try! If you prefer, you can substitute the peas with boiled green beans, or with green beans as well.
๐น Decoration
Garnish with fresh mint and parsley leaves.
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